000 | 00655 a2200229 4500 | ||
---|---|---|---|
999 |
_c83339 _d83339 |
||
005 | 20240102110018.0 | ||
008 | 240102b ||||| |||| 00| 0 eng d | ||
020 | _a9780080999531 | ||
082 | _a660.28449 S67P | ||
100 |
_aStanbury, Peter F _972727 |
||
100 |
_aWhitaker, Allan _972728 |
||
100 |
_aHall, Stephen J _972729 |
||
245 | _aPrinciples of Fermentation Technology | ||
250 | _a3 | ||
260 |
_bElsevier _aCambridge _c2017 |
||
300 | _ap.803 | ||
650 |
_bMicrobial Growth Kinetics _972730 |
||
650 |
_bInoculum Development _972731 |
||
650 |
_bIndustrial Fermentations _972732 |
||
650 |
_bEffluent Treatment _972733 |
||
942 | _cBK |