000 02893cam a22004931i 4500
001 9781003191278
003 FlBoTFG
005 20220711212121.0
006 m o d
007 cr cnu---unuuu
008 210601t20212021flua ob 001 0 eng d
040 _aOCoLC-P
_beng
_erda
_epn
_cOCoLC-P
020 _a9781000454130
_qelectronic book
020 _a1000454134
_qelectronic book
020 _a9781003191278
_qelectronic book
020 _a1003191274
_qelectronic book
020 _a9781000454154
_q(electronic bk. : EPUB)
020 _a1000454150
_q(electronic bk. : EPUB)
020 _z9781032042770
_qhardcover
024 7 _a10.1201/9781003191278
_2doi
035 _a(OCoLC)1264399871
035 _a(OCoLC-P)1264399871
050 4 _aQK603
_b.A48 2021
072 7 _aSCI
_x094000
_2bisacsh
072 7 _aPSD
_2bicssc
082 0 4 _a579.6
_223
245 0 0 _aAdvances in macrofungi :
_bpharmaceuticals and cosmeceuticals /
_ceditors: Kandikere R. Sridhar, Sunil K. Deshmukh.
250 _aFirst edition.
264 1 _aBoca Raton, FL :
_bCRC Press,
_c2021.
264 4 _c©2021
300 _a1 online resource :
_billustrations (black and white, and colour).
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
490 1 _aProgress in mycological research
520 _aLarge scale cultivation of macrofungi is possible with fermentation, using easily accessible lignocellulosic agricultural residues utilising economical methods to generate substantial biomass, food and biofuels. Bioconversion of lignocellulosic wastes by macrofungi generates value-added fungal nutritional biomass for humans and livestock. Besides commercial cultivation techniques, other topics covered include healing potential of mushrooms, industrial opportunities, mycelium-based products, forest wild mushrooms and industrial applications of white rot fungi. This book addresses the various applications of macrofungi. It encourages readers to explore non-conventional sources of nutrition as well as bioactive metabolites to serve as nutraceuticals. The volume emphasizes the significance of macrofungi as source of bioactive compounds to remedy human lifestyle diseases especially cancers and cardiovascular ailments along with immunostimulation potential by Cordyceps. This book also emphasises on the role of mushrooms as a source of cosmeceuticals, source of flavors, essence, scents and perfumes.
588 _aOCLC-licensed vendor bibliographic record.
650 0 _aMacrofungi.
_913298
700 1 _aSridhar, K. R.,
_eeditor.
_913299
700 1 _aDeshmukh, S. K.
_q(Sunil K.),
_eeditor.
_913300
856 4 0 _3Taylor & Francis
_uhttps://www.taylorfrancis.com/books/9781003191278
856 4 2 _3OCLC metadata license agreement
_uhttp://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
942 _cEBK
999 _c70414
_d70414